Recipe from all recipes. I had leftover red velvet cake from Daniel’s birthday so Samantha came over to help me make cake balls. We made a half recipe of Wilton Icing and mixed most of it with the leftover cake. We put the rolled balls in the freezer before we dipped them which helped the dipping process.
- Cranberry Spinach Salad
- Double Chocolate Coconut Flour Muffins