Quinoa with Chicken & Tomatoes Sarah Entrees March 6, 2013July 1, 2013Chicken 0 Comment From DBC cookbook. I used the leftover chicken from the enchiladas on Monday. I used 3/4 cup quinoa. Share this:Click to email this to a friend (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Google+ (Opens in new window) Related
