Quinoa with Chicken & Tomatoes Sarah Entrees March 6, 2013July 1, 2013Chicken 0 Comment From DBC cookbook. I used the leftover chicken from the enchiladas on Monday. I used 3/4 cup quinoa. Share this:Click to email this to a friend (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window) Related
