Flank steak pinwheels Sarah Entrees January 21, 2013July 1, 2013Beef 0 Comment This was an easy one from HEB. Flank steak pinwheels stuffed with Parmesan, spinach, and bacon. Grilled by Andy. I made lemony smashed potatoes and creamed spinach from Light Foods, Share this:Click to email this to a friend (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Google+ (Opens in new window) Related
